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Steakhouse in Riga or a Meat Restaurant: What’s the Difference?

Steaks Restaurant Riga
Steaks Riga - Steakhouse in Riga or a Meat Restaurant: What’s the Difference?
Steakhouse in Riga or a Meat Restaurant: What’s the Difference?
Steaks Restaurant Riga

Steakhouse in Riga or a Meat Restaurant: What’s the Difference?

The main difference between a steakhouse and a meat restaurant is that a steakhouse Steaks Riga is a specialized establishment where meat and steaks are the central and primary product, and the entire menu is built around them.

In a regular meat restaurant in Riga, the menu will offer a balance between steaks and other dishes. This means that, of course, you can find something meaty to try, but such restaurants usually don’t differ much from one another. You shouldn’t expect a “wow” effect, because most of them simply purchase ingredients from common suppliers available to everyone, so you won’t find anything truly unique there.

A steakhouse in Riga, such as Steaks Riga, specializes specifically in meat and works with direct suppliers. That’s why our assortment includes 17 types of steaks, namely:

1. Ribeye USA Black Angus Prime

2. Ribeye Australia Black Angus Halal

3. Ribeye Uruguay Black Angus

4. Ribeye Latvia Dry-aged 65+ days

5. Ribeye Argentina

6. Striploin Australia Black Angus Halal

7. Striploin Uruguay Black Angus

8. Tomahawk Australia Black Angus Halal

9. Filet Mignon USA Black Angus

10. Filet Mignon Uruguay Black Angus

11. Wagyu Striploin Japan A5

12. Wagyu Filet Mignon Japan A5

13. Lamb Chops New Zealand

14. Lamb Filet New Zealand

15. Skirt Australia Black Angus Halal

16. Wagyu Striploin Uruguay Black Angus

17. Wagyu Ribeye Uruguay Black Angus

Another distinctive feature is that the steakhouse also operates in a shop format, where steaks are displayed in the showcase. You can buy raw steaks to cook at home, or you can choose any steak you like, and we will prepare it on the spot. Since all steaks differ in size and marbling, we provide this flexible option for you.

Once you choose the steak as your main product, we offer side dishes, sauces, and a wide selection of drinks — both alcoholic and non-alcoholic — from our bar.

In this way, Steaks Riga ensures maximum satisfaction for even the highest expectations of taste.

We are located at:
Riga, Elizabetes iela 10
+(371) 25477744

Items mentioned in the article from the Steaks restaurant menu:
Ribeye USA Prime Black Angus
Ribeye USA Prime Black Angus
Raw steak Ribeye USA Prime Black Angus American premium marbled beef steak of the highest Prime grad...
Wagyu Filet Japan A5
Wagyu Filet Japan A5
Raw steak Wagyu Filet Japan A5 Premium steak from Japanese marbled beef, Kogashima brand A small-siz...
Filet USA Black Angus Prime
Filet USA Black Angus Prime
Raw steak Filet USA Black Angus Prime  The Filet steak is exceptionally tender, with a delicate flav...
Tomahawk Australia Black Angus Halal
Tomahawk Australia Black Angus Halal
Raw steak Tomahawk Australia Black Angus Halal Tomahawk Australia Black Angus Halal is a premium ste...
Ribeye USA Black Angus Prime
Ribeye USA Black Angus Prime
Ribeye USA Black Angus Prime Marbled Black Angus beef steak, grain-fed Juicy steak with some marblin...
Filet USA Black Angus Prime
Filet USA Black Angus Prime
Filet USA Black Angus Prime The Filet steak is exceptionally tender, with a delicate flavor and nat...
Wagyu Filet Japan A5
Wagyu Filet Japan A5
Wagyu Filet Japan A5 - Kagoshima The Wagyu Filet Japan A5 steak is the pinnacle of Japanese meat cra...
Lamb Filet New Zealand
Lamb Filet New Zealand
Lamb Filet New Zealand steak is an incredibly tender lamb fillet, sourced from the pristine pastures...
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